Vinny & Ma Eat America
External Rating57%
201730 dkSona Erdi

Vinny & Ma Eat America

Kanal:Cooking Channel

Önceki Bölüm

S01E06 - "Frog Legs and Bananas Foster"

Yayinlandi: Feb 15, 2017, 3:30 AM

Sonraki Bölüm

Dizi Sona Erdi

Açıklama

On Vinny & Ma Eat America, Vinny Guadagnino and his mom, Paola, are going on a road trip, but not just any kind. Paola may be the best cook in her big Italian family, but the problem is that she only cooks and eats Italian, according to Vinny. So he's decided to take her on a culinary road trip of a lifetime, to taste and discover delicious food she's never tried. What makes this mother and son cross-country adventure so special is seeing Vinny and Paola experience it all together, and the natural hilarity that ensues is heartwarming.

Detaylar

Durum
Sona Erdi
Dil
English
Süre
30 min
İlk Yayin
January 31, 2017
Final
February 14, 2017
Yayin Programi
Tuesday saat 22:00

Harici Bağlantılar

Bölümler (1 Sezon · 6 Bölüm)

Austin Hand-Pulled Noodles and Pig Roast

Vinny Guadagnino and his Ma, Paola, are heading to Austin to get a taste of this funky spot. Ma falls in love with hamburgers on doughnut buns and tries her luck with hand-pulled Asian noodles -- not the usual pasta in her kitchen. Then, Ma harvests her own honey from beehives and tastes a pig's face!

Jan 31, 2017

30 dk

San Fran Sushi and Bug Tacos

Vinny Guadagnino and his Ma, Paola, are heading west to San Francisco to taste all that the city has to offer. The first stop is the city's famed Chinatown for a dim sum breakfast, complete with pork buns and chicken feet! The new foods don't stop there as Ma falls in love with sushi at first bite, and even tries insect tacos. The journey is capped off with Ma's favorite food, grilled cheese, but with a twist you could never guess!

Jan 31, 2017

30 dk

Denver Rattlesnake and Rocky Mountain Oysters

Vinny Guadagnino and his Ma, Paola, are rolling into Denver ready to taste the local delicacies, no matter how crazy. First up, the duo will tackle Rocky Mountain oysters, a Denver favorite. Then, Ma and Vinny cook shoulder-to-shoulder with another mother/son duo, making Denver's famous chili sauce, and Ma goes all-in on game meats like reindeer, elk and rattlesnake.

Feb 7, 2017

30 dk

Georgia Barbecue and Tequila Doughnuts

Watch out Georgia! Vinny Guadagnino and his mom, Paola, head south, where Ma reluctantly ditches Italian food for some real-deal Georgia grub. First up, Vinny introduces Ma to the gold standard of Southern food: good old fashioned barbecue ribs. His goal is to get Ma to taste it for the first time in her life! From there, it's Southern-fried chicken and fly fishing with a few sweet pit stops in between.

Feb 7, 2017

30 dk

Hot Chicken and Truck-Stop Catfish

Vinny Guadagnino and his Ma, Paola, continue their foodie road trip by hitting up Nashville, home to many iconic foods. Ma discovers a new and unexpected favorite condiment, while Vinny tries the hottest chicken south of the Mason Dixon line. Then, Ma is enlightened when she tastes truck-stop catfish and even learns a new way to make bread in a type of oven she has never seen before.

Feb 14, 2017

30 dk

Frog Legs and Bananas Foster

The last stop on Vinny Guadagnino and his Ma's epic eating road trip brings them to New Orleans. Ma is unsure of many foods like alligator, but gives Vinny a taste of his own medicine when she orders him frog legs, a dish he vowed he would never eat. Then, a visit to the birthplace of bananas foster has the duo ending their road trip on a very sweet note.

Feb 14, 2017

30 dk

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