Vorherige Episode
S01E06 - "Off the Eatin' Path"
Ausgestrahlt am Jul 9, 2015, 2:00 AM
Nächste Episode
Serie beendet
Beschreibung
Episoden (1 Staffel · 6 Episoden)
Too Hot to Handle
From wings so spicy they require a waiver to a restaurant so hot it's like a sauna, Chef Graham Elliot turns up the heat as he counts down the restaurants where hot and crazy meet.
Jun 3, 2015
30 Min.
Eat at Your Own Risk
Gators, ghosts, flying axes and ninja stars, it's risky business as Chef Graham Elliot counts down the restaurants where daring and dining go hand in hand.
Jun 10, 2015
30 Min.
Big, Bigger, Biggest
From a 15,000 square foot saloon in a cave, to an eatery where amazing high flying divers make a splash, Chef Graham Elliot counts down the restaurants where size is on the menu.
Jun 17, 2015
30 Min.
Weird, Weirder, Weirdest
Boy scouts wearing chicken hats? A country club eatery mad for plaid? Chef Graham Elliot counts down the weirdest restaurants in America.
Jun 24, 2015
30 Min.
No Passport Required
From the wiener schnitzel of Old Bavaria to a Greek culinary experience that will have you saying "opa!", Chef Graham Elliot counts down the craziest restaurants in America where food and travel collide.
Jul 1, 2015
30 Min.
Off the Eatin' Path
You'll need to take a boat, know the password, or maybe even encounter an alien, as Chef Graham Elliot counts down the craziest restaurants in America where having a great culinary experience means going off the beaten path.
Jul 8, 2015
30 Min.
Galerie
