Vorherige Episode
S01E116 - "The Falafel Show"
Ausgestrahlt am Mar 21, 2017, 2:30 AM
Nächste Episode
Serie beendet
Beschreibung
Episoden (1 Staffel · 42 Episoden)
Iron City Grill
The recipe for a soy-glazed pork sandwich at a night spot in Birmingham, Alabama.
Jun 17, 2016
30 Min.
Taste of Tomato
Chef Jeff makes a quick and simple Jambalaya after raiding the local produce shop.
Jun 20, 2016
30 Min.
Posh
Smoky shrimp and creamed corn appetizers at a tailgate party in Arizona.
Jun 21, 2016
30 Min.
Chef Gavi
A mouth watering creamy calamari appetizer at a Southern Italian restaurant.
Jun 22, 2016
30 Min.
Botanical Gardens
Asia-Bama lobster soup and a flip on mac n' cheese at one of the most beautiful gardens in the South.
Jun 23, 2016
30 Min.
Churchill Downs
A mouthwatering flank steak with pickled vegetables in the home of the Kentucky Derby.
Jun 24, 2016
30 Min.
Big Daddy
Learning the secrets of smoking meats, southern style at a secret rib joint; uncovering one of the ingredients.
Jun 27, 2016
30 Min.
Plantation
How to make a watermelon salad in a 140-year-old kitchen at the most famous plantation in Louisiana.
Jun 28, 2016
30 Min.
Gourmet Girls
Gluten free French bread at a gluten free bakery in the Wild West that's famous for making gluten free pasta from scratch.
Jun 29, 2016
30 Min.
Gospel Choir
A healthier recipe for buttermilk fried chicken and sweet potato biscuits with the amazing Gospel Choir.
Jun 30, 2016
30 Min.
B-52
Jul 1, 2016
30 Min.
Shrimp Boat
Jul 4, 2016
30 Min.
Tumbleweed
Jul 5, 2016
30 Min.
Bread Show
Jul 6, 2016
30 Min.
Peabody Hotel
Secrets to a sea scallops and lobster entrée and a healthy flip on roasted quail with wild rice.
Sep 28, 2016
30 Min.
King's Kitchen
A lighter fried chicken and creamed corn; famous pot roast with red eye gravy.
Sep 30, 2016
30 Min.
The Hot Dog Show
An all beef chili, cheese and quarter pound dog on a homemade bun and corn dog creations.
Sep 30, 2016
30 Min.
Louisiana Marathon
A savory redfish and quinoa; homemade hummus that's fast and easy for every chef.
Oct 5, 2016
30 Min.
Café Climb
Chef Jeff heads to Mississippi where he makes delicious tea-brined chicken, fresh fried catfish and strawberry cream cheese pie.
Dec 26, 2016
30 Min.
Latin Flavor
Chef Jeff is bringing Latin flavor to the south; Latin dishes like duck tamales with a pineapple jalapeño sauce.
Dec 26, 2016
30 Min.
Commander's Palace
Chef Jeff is at the world famous Commander's Palace restaurant in New Orleans; pecan crusted gulf fish; a healthy spin on seafood gumbo.
Jan 9, 2017
30 Min.
Pat Neely
Chef Jeff is in Memphis turning up the heat with celebrity chef Pat Neely from Neely's Barbeque; 50 years of family secrets from their signature BBQ sauce to the best way to smoke ribs.
Jan 9, 2017
30 Min.
Coast Guard Cutter
Chef Jeff sets sail with the US Coast Guard in the Gulf of Mexico to make some truly memorable meals; a super crispy fried chicken platter, to a hearty and delicious cheese soup, to mouth watering fire roasted pasta.
Jan 16, 2017
30 Min.
Woody's Burgers
Chef Jeff is in Mississippi at Woody's Roadside Burgers; famous lamb and beef burgers; a healthy version with bison beef sliders; the secret to the homemade hangover cure.
Jan 16, 2017
30 Min.
Besetzung
Galerie
