Simon Hopkinson Cooks
External Rating16%
201360 Min.Beendet

Simon Hopkinson Cooks

Sender:Channel 4

Vorherige Episode

S01E06 - "A Summer Lunch"

Ausgestrahlt am Jul 8, 2013, 7:00 PM

Nächste Episode

Serie beendet

Beschreibung

Food writer and chef Simon Hopkinson reveals the secrets that go into making the world's most delicious restaurant dishes, showing how it's possible to achieve perfect professional results at home. With recipes selected for their flavour and complementary qualities, each episode Simon devises his own restaurant menu before seeking out expert knowledge for tips, tricks and techniques. Armed with this knowledge, he returns home and shows his own way of producing these dishes in often surprising and unique ways.

Details

Status
Beendet
Sprache
English
Laufzeit
60 min
Erstausstrahlung
June 3, 2013
Beendet
July 8, 2013
Sendeplan
Monday um 20:00

Externe Links

Episoden (1 Staffel · 6 Episoden)

A Continental Supper

Simon creates a meal inspired by European holidays and wonderful memories from across the Channel. He begins with a negroni, and rounds things off with a perfect French crème caramel.

Jun 3, 2013

60 Min.

A Classic Lunch

Simon makes a classic lunch featuring a gin martini accompanied by tiny fennel salami sandwiches, artichoke vinaigrette, prawn cocktail, Provençal roast leg of lamb and sherry trifle.

Jun 10, 2013

60 Min.

A Touch of Spice

Simon cooks a fabulous meal for four, using herbs and spices from around the world in a menu demonstrating how a few simple ingredients can be transformed into very special dishes.

Jun 17, 2013

60 Min.

A Sunday Roast

Simon creates a lovely five-course lunch. To start there's a posh drink with a posh nibble.

Jun 24, 2013

60 Min.

A Celebratory Dinner

Simon cooks a special dinner for two with oysters Rockefeller, soft omelette with black truffle, fillet steak and Béarnaise sauce, and pancakes filled with custard and topped by rum butterscotch sauce.

Jul 1, 2013

60 Min.

A Summer Lunch

Including a bloody Mary, pork rillettes, and a warm salad of leek and shrimp. The main course is a cool and summery assembly of poached salmon, watercress salad and new potatoes.

Jul 8, 2013

60 Min.

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