
Vorherige Episode
S02E13 - "Mis Amigos"
Ausgestrahlt am May 13, 2019, 4:00 PM
Nächste Episode
Serie beendet
Beschreibung
Episoden (2 Staffeln · 26 Episoden)
Breakfast in America
Episode #201 · Nick recounts his first American breakfast and its influence on him as a chef. Dishes include: Eggs Benedict "Stellino Style" / Poached Eggs over Chorizo Hash with Tequila Sauce / Chocolate Chip Pancakes
Feb 18, 2019
30 Min.
The Steak House
Episode #202 · Chef Stellino shares an anecdote about bringing his parents to an American steak house for the first time, and the surprising menu choice his late father made. Dishes include: Reverse Sear Steak with Port Wine Sauce and Pan Fried Mushroom and Arugula / Wedge Salad
Feb 25, 2019
30 Min.
The Vegetarian
Episode #203 · While pondering life as a vegetarian, Nick discovers some fabulous new dishes loaded with spectacular flavors. Dishes include: Chilled Cantaloupe Soup / Salmon with Spinach and Pancetta Cream Sauce / Biancomangiare (Sicilian Almond Pudding)
Mar 4, 2019
30 Min.
Sundays
Episode #204 · Nick recounts how Sundays and certain dishes remind him of his family in Sicily. Dishes include: Potatoes with Sun Dried Tomatoes and Rosemary / Pork Chop with Pizzaiola Sauce / Pasta Agghiu e Ogghiu (Pasta with Garlic and Olive Oil)
Mar 11, 2019
30 Min.
The Ocean
Episode #205 · Nick describes how growing up surrounded by the ocean and trips to the California coastline inspire his recipes. Dishes include: Swordfish "Agrodolce" (swordfish in a sweet and sour Sicilian sauce) / Scallop with Red Pepper Zucchini Cream Sauce / Calamari with Sun Dried Tomatoes and Garbanzo Beans.
Mar 18, 2019
30 Min.
Funny Farm
Episode #206 · Nick recounts warm memories from a childhood spent on his family's farm in Sicily — and the enduring influence of one chicken in particular. Dishes include: Chicken Scallopini with Mushrooms and Marsala / Chicken Scallopini with Mortadella Cream Sauce / Chicken Scallopini with Radicchio and Gorgonzola Cream Sauce.
Mar 25, 2019
30 Min.
'Tails' from the Gridiron
Episode #207 · Nick recalls his glory days of playing football in the United States while showcasing elegant dishes to serve for Sunday football parties. Dishes include: Pikkio Pakkio Conzato (Shrimp and Tortellini Salad with Fresh Tomato Sauce) / Shrimp Salad with Cannellini Beans / Sicilian Salad with Shrimp and Calamari.
Apr 1, 2019
30 Min.
Soup for the Soul
Episode #208 · Nick talks about his growth as a chef while preparing a trio of comforting soups. Dishes include: Mussel Soup with Brandy and Saffron / Lentil Soup with Sausages / Butternut Squash Soup with Cannellini Beans and Ham.
Apr 8, 2019
30 Min.
The Lobster Story
Episode #209 · Nick recounts an amusing anecdote from his childhood about the trouble that ensued when his father brought home live lobsters. Dishes include: Pasta with Lobster Sauce / Langoustine Sliders / White Chocolate Pudding.
Apr 15, 2019
30 Min.
Meatballs for Life
Episode #210 · Nick illuminates the art (and joy) of making handcrafted meatballs. Dishes include: Meatballs Ammugghiate (Mixed-Up Meatballs) / Meatballs Agglassatu (Meatballs with Marsala and Onion Sauce) / Chicken Meatballs in Parmesan Cream Sauce.
Apr 22, 2019
30 Min.
The Inventor
Episode #211 · Nick describes the need for a chef to trust their instincts and the skills needed to further one's culinary passion. Dishes include: Salad Lyonnaise with Poached Egg / Pork Schnitzel with Jaeger Sauce / Strawberry Pudding.
Apr 29, 2019
30 Min.
The Love of Pasta
Episode #212 · Nick confesses his love for pasta and explains how the perfect sauce completes his most cherished meal. Dishes include: Ravioli in Wild Mushroom Sauce / Pasta Fagioli / Pasta with White Meat Sauce.
May 6, 2019
30 Min.
Mis Amigos
Episode #213 · Living in Southern California has given Nick an appreciation for Latino culinary culture. He shares a trio of recipes influenced by his love of Latino food. Dishes include: Spicy Corn Salad / Poached Chicken Breast with Mole Sauce / Gazpacho "Stellino Style".
May 13, 2019
30 Min.






