Rachel Khoo: My Swedish Kitchen
External Rating34%
201925 minTerminée

Rachel Khoo: My Swedish Kitchen

Chaîne:Food Network

Épisode précédent

S01E08 - "A Festive Ending"

Diffusé le Oct 11, 2019, 1:00 AM

Épisode suivant

Série terminée

Description

The series follows Khoo as she puts her own twist on traditional Swedish dishes in the kitchen of a ‘stuga', an old-style wooden house. Across the eight episodes, Rachel spends time immersed in nature in the local countryside, making the most of her new way of life, as well as meeting with food producers and other local craftspeople. There's also a sprinkling of witty anecdotes, charming stories and entertaining observations about her new homeland.

Détails

Statut
Terminée
Langue
English
Durée
25 min
Première diffusion
August 22, 2019
Terminée
October 10, 2019
Programmation
Thursday à 21:00

Liens externes

Épisodes (1 Saison · 8 Épisodes)

Swedish Pantry

In the first episode of Rachel Khoo: My Swedish Kitchen we follow Rachel as she discovers how Swedish cooking is both resourceful in using what nature has to offer and maximising its' shelf life. These are cooking methods that have played a crucial part in Swedish cuisine.

Aug 22, 2019

25 min

Sausage from Scratch

In the second episode of My Swedish Kitchen Rachel explores Swedes love for the humble sausage. Sweden has a long tradition of hotdog stands and sausage making. Rachel visits an old school "grill" in Stockholm and tries the unusual combination of hotdog and prawn salad, an experience that gives her.

Aug 29, 2019

25 min

The Forest Sets the Flavor

In episode three of My Swedish Kitchen, Rachel Khoo's journey around Sweden continues. As autumn approaches Rachel heads into the woods in search of mushrooms. Sweden is the fifth largest country in Europe and half of it is covered in forests.

Sep 5, 2019

25 min

Swedish House Man's Food

In episode four of My Swedish Kitchen Rachel Khoo heads out to find whatever is in season. Swedish food has long relied on root vegetables and a variety of cabbages - ingredients that at times have been regarded as uninspiring.

Sep 12, 2019

25 min

A New Diverse Cuisine

In episode five of Rachel Khoo: My Swedish Kitchen we will visit the city of Malmo in the south. This is a city with a bad reputation, but with a rich food culture. Here, falafel, has become as Swedish as meatballs.

Sep 19, 2019

25 min

The Streets of Gothenburg

Rachel Khoo's journey throughout Sweden continues. In episode six of "My Swedish Kitchen" she explores the seafood culture of Sweden's second largest city, Gothenburg. This is the only major city in Sweden with the Atlantic Ocean at its footstep and naturally it is an important trade and fishing.

Sep 26, 2019

25 min

Fishing on the West Coast

We are nearing the end of Rachel Khoo's Swedish adventure. In episode 7 Rachel hops on a lobster boat to discover more about lobster fishing on the Swedish west coast. The first lobsters caught in the season will fetch as much as 8 000 Euro per kilo!

Oct 3, 2019

25 min

A Festive Ending

In the season finale of "My Swedish Kitchen" we join Rachel Khoo as she fishes for crayfish and learns how to prepare her catch the Swedish way. Eating crayfish is something that Swedes have in common with people in Louisiana, USA, but not with their neighboring countries. In Sweden the crayfish is...

Oct 10, 2019

25 min

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