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S01E06 - "Central Valley"
Foi ao ar em Oct 3, 2019, 8:30 PM
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Episódios (1 Temporada · 6 Episódios)
North Californian Coast
In the first episode, Tom up the Northern California coastline, where he cooks a nori steamed pollock with a beurre blanc and beachcombs.
Sep 19, 2019
30 min
Oakland
Tom Kerridge travels to Oakland in California, where he cooks a spiced pumpkin pie and learns to prepare traditional northern noodles.
Sep 19, 2019
30 min
Tucson
Tom Kerridge travels to Tucson in Arizona to experience fantastic food. Later, he cooks his own version of beef brisket chilli and harvests cactus fruit.
Sep 26, 2019
30 min
Pittsburgh
Tom Kerridge travels to Pittsburgh to sample traditional dishes of the area. He cooks his own version of a meatball sub and learns how to make traditional Polish dumplings.
Sep 26, 2019
30 min
Colorado
Tom Kerridge travels to Colorado to find out why people who live there are some of the fittest in America, before he makes his own take on traditional Venezuelan arepas.
Oct 3, 2019
30 min
Central Valley
Tom Kerridge travels to California's Central Valley, where he bakes a delicious walnut and orange cake and harvests asparagus.
Oct 3, 2019
30 min
